VejiBag Variety Pack - 3 Organic Cotton Vejibags
If you want your vegetables to stay fresh much longer in your refrigerator, use Vejibags! The Vejibag Variety Pack includes one of each of the 3 sizes of Vejibags: 1 VejiBAG Standard 1 VejiBag Long, and 1 VejiBag Extra Large
Vejibag is the healthy, eco-friendly alternative to plastic, for storing and preserving vegetables in the refrigerator. Stow all kinds of moisture-loving greens, carrots, celery, etc. in vejibags to keep them fresh and crisp for up to two weeks+, by providing a humid environment that also breathes.
Made from pure, non-toxic, un-dyed Organic Cotton
All materials grown, milled and produced in the U.S.
Reusable, machine washable, durable, last for years
These re-usable, organic cotton terry vegetable bags keep all kinds of humidity-loving perishables fresh, crisp, and tasty for two weeks or more -- and help you waste less food! Stored in plastic, those same vegetables often end up limp, or as slimy waste that gets thrown away.
Great for these and similar vegetables: Artichokes, Arugula, Beets, Broccoli, Brussels Sprouts, Cabbage, Cauliflower, Carrots (remove tops), Celery, Celeriac, Cucumber, Fennel, All Greens (Kale, Cabbage, Spinach, etc.), Green Beans, Lettuce, Leeks, Parsnips, Radicchio, Radishes, Rhubarb, Rutabagas, Snap Peas, Turnips and Zucchini.
100% GOTS Certified Organic Cotton
Grown in Texas, Material made in NC and sewn in a worker-owned factory.
TIPS for keeping vegetables fresh, from the inventor of Vejibags:
Wash, and remove any damaged spots or leaves before storing, to reduce surface bacteria, mold and yeast growth.
Keep your vegetables cold, above 32 °F but certainly under 40 °F. Test different places in your fridge with a thermometer if you aren’t sure how cold it runs.